Salted Gula Melaka Granola is a delicious way to Malaysian-ize your morning granola. This sweet and salty combo is hard to beat. Crispy granola chunks, coated in a sweet and salty gula melaka syrup infused with a lil’ bit of pandan. If you love gula melaka, this granola flavour is for you. Enjoy with cold plant …
These Vegan Lemon Poppy Seed Muffins are fluffy, sweet and zesty. Paired with a lemon icing glaze for the perfect tangy finish. This one-bowl muffin recipe is fool-proof and easy to make. If you’re not a fan of chocolate or peanut butter, this muffin recipe is for you. I love a good chocolate banana muffin or peanut butter smoothie, …
Lemon Cheesecake Overnight Oats is a quick and easy breakfast to prepare ahead for busy mornings. It’s creamy, sweet and tangy: just like cheesecake. Have you ever woken up craving cheesecake for breakfast? Well, here’s how you can satisfy that craving with a nourishing jar of overnight oats. Yup, these oats actually taste like cheesecake. Ingredients to make lemon cheesecake overnight oats …
This easy vegan “yogurt” is made without a starter, but it tastes just like the regular yogurt: Smooth, creamy and tangy. It’s made with only 3 ingredients, ready in 5 minutes and customisable to your liking. One of the foods I used to eat very often pre-vegan days is yogurt. I’ve tried some store-bought vegan yogurt and they …
A dim sum staple made vegan: Char Siu Bao or Chinese BBQ Pork Buns. With a sweet umami tofu char siu filling and the fluffiest buns you’ll ever sink your teeth into. Char siu bao is one of my favourite steamed buns, and I used to eat them all the time. A few times a week, in fact. My family lived …
An Asian twist on baked oats: Chocolate Miso Air-Fried Oats. Perfect when you’re craving something sweet, chocolatey and umami. I did a poll on my Instagram stories, asking whether you’d like more air-fried oat recipes. Turns out, everyone loves air-fried oats and more than 90% of you said yes! So here’s an Asian twist: Chocolate Miso Air-Fried Oats. I …
This chickpea avocado toast recipe is high in protein and ready in less than 10 minutes. It’s my go-to savoury breakfast or lunch. Lately I’ve been trying to incorporate more protein into my meals, and this high protein chickpea avocado toast has been on repeat! If you don’t really like chickpeas, but want to incorporate …
Vegan air-fried oats is similar to baked oats, but way faster. This is a quick and delicious breakfast that tastes like chocolate and peanut butter heaven. If you’re not on TikTok and have no idea what baked oats is, it’s basically all the ingredients for a typical baked oatmeal recipe blended together to get a …
This chocolate peanut butter smoothie is high in protein and extra creamy, thanks to the chickpeas. It’s more satiating than your average smoothie, which will help keep you fuller for longer. This smoothie is super easy to make, all you need is 5 ingredients and a blender. Why chickpeas? I first added chickpeas to my …
These Vegan Coconut Flour Pancakes are easy to make, delicious and gluten-free. I’m so excited to announce that we’ve collaborated with Medella to bring you this Vegan-Friendly Pancake Mix! I’ve been working on this product for 4-5 months now, and I’m so stoked that you guys get to see and use it now. It was …